Yellow Huffcap perry pear trees
Pyrus communis Yellow Huffcap is considered by some to be the original Huffcap perry pear.
Huffcap is an old English term used to describe any kind of strong drink, and has been applied to several perry pear varieties. However it may also be a term for varieties which have the distinctive elliptical shape characteristic of this variety.
Yellow Huffcap perry pear trees for sale
Bare-root
BR11-year bare-root treePyrus c. Kirchensaller rootstock£37.50
Very large tree
(4m-7m after 10 years)
Out of stock
Please try next season
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Tree specification
Photos of trees as supplied |
Tree sizes and forms
Delivery charges
Delivery for a single tree starts at £9.95, it is calculated based on your postcode.
Growing and Training
Unlike most perry varieties, Yellow Huffcap pears will hang on the tree and become over-ripe, so the fruit must either be picked or shaken to the ground.
Yellow Huffcap is heavy-cropping but has a tendency to lapse into biennial bearing. Thin the fruitlets in June to prevent this.
History
Yellow Huffcap is thought to originate from Herefordshire in the 18th century.
Yellow Huffcap characteristics
- Gardening skillAverage
- Self-fertilityNot self-fertile
- Flowering group3
- Pollinating othersAverage
- Fruit bearingSpur-bearer
- Climate suitabilityTemperate climates
- CroppingHeavy
- Food usesHard cider
- Disease resistanceAverage
- Scab (Apple and Pear)Some resistance
- Country of originUnited Kingdom
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Guaranteed fruit trees
When you buy your fruit tree from Orange Pippin Fruit Trees we guarantee it for the first season in your garden whilst it gets established. If it doesn't grow successfully, we'll either replace it the following season or offer a refund - subject to some conditions.
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More about perry pear trees
Perry is a traditional drink made from fermented pear juice, and in recent years has enjoyed a resurgence in interest, along with its cousin cider. Perry is now sometimes called pear cider and although this is incorrect, the term seems to have made it more accessible to consumers.
As with cider apples, perry pears are used specifically for the qualities of their juice and cannot be eaten.
Perry pears are closely related to mainstream pears, and will cross-polinate with them, and both are classified in the species Pyrus communis. However it is likely that perry pears are a distinct sub-species.
If grown on seedling rootstocks perry pears can be very long-lived, as well as growing to a considerable height and spread.
Perry production has a very long history in England, but has tended to be less widespread than cider production, and until recently the vast majority of perry orchards were to be found in a small area of western England, mainly in Gloucestershire. Perry pears are also grown in the traditional French cider growing areas, but the French drink is produced in a different way to English perry.